Dragon Mango Smoothie
Made with
Ingredients
- 60g frozen mango
- 50g frozen red dragon fruit
- 20g pitted dates
- 5g chia seeds
- 5g linseed
- 20g honey
- 30g yoghurt, plus extra for the glass
- 200g MILKLAB Lactose Free
- 100g ice
Method
- Add the frozen mango, frozen red dragon fruit, dates, chia seeds, linseed, honey, yoghurt, MILKLAB Lactose Free and ice to a blender.
- Blend until smooth and creamy.
- Spread yoghurt around the inside of a 16oz clear glass to create a decorative swirl.
- Pour the smoothie into the prepared glass.
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