Grow drinks sales this summer

Used by over 1,000 cafés, MILKLAB Sensations helps you grow sales with premium cold beverages that attract new customers and keep existing customers coming back. Expand your menu, increase transaction value and drive sales all summer long!

Implemented by over 1,000 cafes!

Register Now
WIN $15,000
FOR YOUR CAFÉ!
1

Register

Register for your FREE café kit by filling the form below.
‍
Café kit will be delivered to your café from October 2026.

Register Now
2

Activate

Launch the drinks on your menu once you receive your café kit.
‍
Upload a photo or video of your MILKLAB Sensations drinks to your socials.
‍
On Instagram, Tag @milklabco and add hashtag #MILKLABSensations

3

Win

Entries close 2nd February 2027.
‍
Winner announced 15th February 2027 via social media.

*T&Cs apply.

Your free CafÉ kit Includes

1 x window decal
Social media assets
6 x recipe cards
100 x 16oz iced takeaway cups and lids
6 x strut cards

Register Now

YOUR MILKLAB SENSATIONS SUMMER MENU DRINKS

Iced Brown Sugar Shaken Almond Espresso
$8 RRP
Iced Dirty
Chai Soy
$10 RRP
Iced Cinnamon
Scroll Almond Latte
$10 RRP
Iced Lamington Coconut Latte
$10 RRP
Iced Banoffee Pie Lactose Free Latte
$12 RRP
Iced Strawberry Candy Oat Matcha
$12 RRP

WHY JOIN SUMMER SENSATIONS

DRIVING A NEW
OCCASION

A recent study found Australians are open to trying new drinks*

81% of 18-34 Y/O
70% of 35-54 Y/O
48% of 55+ Y/O

ATTRACTING
NEW CUSTOMERS

Demand is up for cold drinks in café menus**

55% of 18-34 Y/O
57% of 35-54 Y/O
41% of 55+ Y/O

Upselling Existing Customers

Boost margins with cold beverages: higher profit than hot drinks

*Seven Miles Coffee Roasters Study 2026.
**Seven Miles Coffee Roasters What Café Customers Want Report 2026.

Check out our MILKLAB Sensation Recipes

Recipe

Iced Lamington Coconut Latte

Inspired by Australia's favourite dessert, this indulgent iced latte combines espresso and coconut, topped with chocolate cream and coconut for a nostalgic café treat.

Recipe

Iced Brown Sugar Shaken Almond Latte

A café favourite elevated. Shaken espresso and brown sugar create a silky foam and balanced sweetness, delivering a refreshingly smooth and satisfying iced latte

Recipe

Iced Strawberry Candy Oat Matcha

A playful twist on the matcha trend. Matcha is layered with white chocolate and fluffy strawberry cream for a refreshing sip with nostalgic candy notes.

Recipe

Iced Dirty Chai Soy Mont Blanc

One of the season's hottest café trends. Aromatic chai and bold espresso are layered over ice, then finished with light cream, orange zest and cinnamon for a smooth, spiced finish.

Recipe

Iced Banoffee Pie Lactose Free Latte

A dessert-inspired latte blending espresso and sweet banana, finished with light salted caramel cream for a smooth, indulgent take on Banoffee Pie.

Recipe

Iced Cinnamon Scroll Almond Latte

Taking inspiration from one of today's most popular café flavours, this iced latte pairs espresso, almond and cinnamon with a light cinnamon cream for a smooth, comforting sip.

Milk Lab logo with a stylized bottle and text on a dark background.